Disinfection

Effective use of disinfectants is environmentally imperative for increasing biological safety, reducing infectious bacterial transfers, and enhancing economic use of the disinfecting compound. Environmental use of disinfectants is imperative for increasing biological safety, reducing infectious pathogen transfer among animals and livestock, and reducing pathogen transfer from animals to equipment, food and people. We have a series of innovative disinfection and fumigation systems ideal for enclosed spaces.


Our disinfection methods are based on the principle of shattering the sanitizing compounds into billions of micro-fine droplets, then spreading them into the spaces that require the application. The thick fog that is generated by this method has the capacity to cover significantly larger areas, has excellent permeability into every little crack and space, a feat that is impossible when using manual or mechanical spraying and cleaning methods. Our unique dry fogging technologies and equipment, offer the ideal delivery system, for a variety of chemicals, into the tinniest and hard to reach spaces without wetting walls and floors. All the while, humidification continues to provide plants with water during and after the anti-bacterial treatment. In addition, you have full control over the dosage and quantity of the disinfecting product applied, as well as the contact duration between the distributed product and the sterilized surface – both aspects that are critical to a successful disinfection process

Areas of disinfecting applications

  • Trucks - disinfection of the interior of transport boxes for transporting eggs, chickens, fruits and vegetables
  • Cooling rooms for fruits and vegetables
  • Packing rooms - daily / weekly disinfection
  • Various enclosed structures – Green Houses
  • Mushrooms – Disinfection of the growing rooms
  • Packing houses as well as the conveyors systems.
  • Hatcheries – the rooms, the crates, the hatching cells and egg disinfection


Advantages of Our disinfection systems

Due to the micro-fine nature of our airborne droplets, the disinfecting agent contained in them is available in the atmosphere for a much longer period, tremendously and positively impacting the disinfection exercise. This dramatically improves the level of disease and spoilage control, which is essential for most soft fruits, vegetables and Flowers.
In addition, you have full control over the dosage and quantity of the disinfecting agent applied, as well as the contact duration between the distributed agent and the sterilized surface or target space – both of which are critical to a successful disinfection process.
You will experience a significant increase in disinfecting efficiency, allowing an equally significant reduction in the quantity of sanitising agent used.
The uniform distribution of our fog, ensures that the disinfectant is evenly spread throughout the target area, be it a greenhouse or storage facility.
Comparatively less disinfectant is used, than is the case with the standard conventional and manual application methods.

Contact Information

mail - info(@)talya(.)co(.)ke

Phone +254-722-740057